Carya illinoinensis ‘Lakota’
Lakota Pecan Tree is a superior nut-producing variety valued for its high yields and excellent nut quality. The pecans are medium-to-large with a rich, buttery flavor, making them ideal for fresh eating or baking. Lakota is widely recognized for its strong resistance to scab disease and dependable production, even in challenging climates. Its large canopy provides shade while delivering consistent crops of flavorful nuts.
- � Produces medium-to-large pecans with outstanding flavor
- �️ Excellent resistance to pecan scab and common diseases
- � Vigorous, hardy tree with dependable nut production
- ☀️ Requires full sun and well-drained soil
- � Perfect for both home growers and orchards
Tip: Plant near another pecan variety for pollination and improved nut set.
Growing Zones: 6–9 outdoors
| Mature Height: | 70–100 feet |
| Sunlight: | Full Sun |
| Mature Width: | 50–70 feet |
| Botanical Name: | Carya illinoinensis ‘Lakota’ |
| Growth Rate: | Moderate to Fast |
| Harvest Time: | October to November |
| Type: | Fruit Tree (Nut-Producing) |
FAQ’s
What makes the Lakota Pecan Tree unique
The Lakota is prized for its high-quality nuts, excellent scab resistance, and strong productivity.
When does the Lakota Pecan Tree start producing
It typically begins producing nuts within 5–7 years after planting.
Does the Lakota need a pollinator
Yes, cross-pollination with another pecan variety will maximize nut yield and quality.
Is this tree good for commercial orchards
Absolutely, Lakota is widely planted in orchards for its disease resistance and consistent nut production.
| Size |
3 Gallon, 5 Gallon, 7 Gallon, 10 Gallon |
|---|---|
| Type |
Potted, Bareroot |
