Stonewall Kitchen Hollandaise Sauce 8.8 oz

Make any brunch dish better with this classic hollandaise sauce. Traditionally one of five French mother sauces and a key component to any good eggs Benedict, our version is crafted with a base of butter, yolks and vinegar that we whisk together until velvety smooth. Enjoy it warmed and spooned over omelets, home fries, corned beef hash, broccoli and more!