Acer palmatum ‘Kandy Kitchen’ – Compact Red Japanese Maple
Kandy Kitchen Japanese Maple is a striking dwarf maple known for its upright, compact growth and vibrant red leaves. Its foliage maintains deep, rich red tones throughout spring and summer before transitioning to brilliant crimson in fall, making it a standout feature in any garden.
This tree is ideal for containers, small garden spaces, or as an accent plant in mixed borders. It performs best in partial shade with moist, well-drained soil.
- � Rich red foliage that lasts all season
- � Fiery crimson-red fall color
- � Compact, upright growth habit
- � Mature Size: 4–5 ft. tall and 3–4 ft. wide
- � Best in Partial Shade
- � Perfect for containers, patios, and small gardens
Note: Protect from harsh afternoon sun to prevent leaf scorch and maintain vibrant leaf color.
Growing Zones: 5–8 outdoors
| Mature Height: | 4–5 ft. |
| Mature Width: | 3–4 ft. |
| Sunlight: | Partial Shade |
| Botanical Name: | Acer palmatum ‘Kandy Kitchen’ |
| Growth Rate: | Slow |
| Fall Color: | Crimson Red |
| Type: | Ornamental Tree |
FAQ’s
How big does Kandy Kitchen Japanese Maple get
It grows to about 4–5 feet tall and 3–4 feet wide at maturity, making it a true dwarf variety.
Does it keep its red color all season
Yes, its foliage stays deep red through spring and summer, turning brilliant crimson in fall.
Is it good for containers
Absolutely, its compact size and slow growth make it perfect for large pots and patios.
What care does it need
Provide partial shade, well-drained soil, and protect from harsh afternoon sun to avoid leaf scorch.
What growing zones is it suitable for
It grows best in USDA Zones 5–8 outdoors.
| Size |
1 Gallon, 2 Gallon, 3 Gallon, 5 Gallon, 7 Gallon, 10 Gallon, 15 Gallon |
|---|---|
| Style |
Potted |
